Hawaiian Pita Pizza

Prep 5 mins / Cook 12 mins
Serves 4



  1. Preheat the oven to 200°C. Line a baking tray with baking paper.

  2. With the kids’ help, spread the tomato sauce over the pita bread and top with the ham, pineapple and Bega Farmers’ Tasty Cheese.

  3. Place the pizza onto the tray then transfer into the oven to cook for 12 minutes or until the cheese has melted and starts to turn golden brown.